A new type of robotic hand developed at The University of Texas at Austin demonstrates such sensitive touch that it can grasp objects as fragile as a potato chip or a raspberry without crushing them. The technology, called Fragile Object Grasping with Tactile Sensing (FORTE), combines advanced tactile sensing with soft robotics. The breakthrough could improve robot performance when a light touch is needed, such as in health care and manufacturing.A new type of robotic hand developed at The University of Texas at Austin demonstrates such sensitive touch that it can grasp objects as fragile as a potato chip or a raspberry without crushing them. The technology, called Fragile Object Grasping with Tactile Sensing (FORTE), combines advanced tactile sensing with soft robotics. The breakthrough could improve robot performance when a light touch is needed, such as in health care and manufacturing.[#item_full_content]